It wasn’t hard to fall in love with Somló, my favorite Hungarian wine region of the moment.
Now, off to Transylvania for a few weeks…I hope to have lots of food finds to share.
Entries Tagged as ‘Chew.hu articles’
August 9, 2008
Loving Somló
May 25, 2008
Balaton’s Best
We end up going to Lake Balaton at least once a year, sometimes more. But, I have to admit, I am not a big fan of the lake itself. I do love looking at it, preferably from the terrace of a restaurant, with a glass of wine in my hand. But, although I try every [...]
March 28, 2008
Busy, Busy, Busy
This blog has been pretty neglected over the past few months. But that doesn’t mean that I haven’t been writing. In fact, I have too much interesting stuff on my plate right now, which has left no time for paying attention to this poor blog.
I have been contributing to Chew.hu on and off for awhile [...]
October 15, 2007
Eating Hungarian in America
I haven’t had much experience sampling Hungarian food outside of Hungary, and the ones that I have had haven’t been memorable. I spend enough time in Hungary anyway so that when I leave the country I want to eat anything but Hungarian food. But Al’s Corner Restaurant, which I wrote about on Chew.hu, seems to [...]
October 12, 2007
Quinces in the Market
I picked up this lovely piece of quince “cheese” a few days ago from market. Read what I wrote about it on Chew.hu.
Besides eating it with cheese and roasted meat, I’d love some suggestions for other ways to eat it!
September 22, 2007
Best Hungarian Cheese
Hungary isn’t known for its cheese, but this cheese that we discovered recently in Kecskemét proves that it does (and can) exist. Read what I wrote about it for Chew.hu.
September 16, 2007
An Indian Feast
About two weeks ago we had a fantastic Indian meal with the Lucullus “gourmet club”, which organizes different ethnic-themed feasts at local restaurants every few weeks or so. We’ve been wanting to go to one for such a long time now, but for some reason this was the first time we’ve had a chance. Read [...]
